Indulge in afternoon sundowners in style - with great food and drink ideas and thoughtfully curated playlists from around the world.
At dusk, as afternoon relaxes into evening and the sun sinks towards the horizon, ... read more

Dining at Dusk: Tapas, antipasti, mezze, ceviche and aparitifs from around the world
$39.99(AUD) inc GST
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Nophoto
$30.00(AUD) inc GST
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Category:

 Food

Reading Level:5 Cooking

SUQAR (which means 'sugar' in Arabic) shares the secrets of more than 100 sweet treats inspired by Middle Eastern flavours - ranging from puddings and pastries, to ice creams, cookies, cakes, confectionary, fruity desserts and drinks... read more

Suqar - Desserts and Sweets from the Modern Middle East
$55.00(AUD) inc GST
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Category:

 Food

Awards:Winner of Observer Food Monthly Awards: Readers' Award - Best New Cookbook 2015 and Specsavers National Book Awards: Food Drink Book of the Year 2014.

Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. It's a revolution that is bold, inspiring and ever-expanding. Yotam Ottolenghi's Plentychanged the way people cook and eat. Its focus on vegetable dishes, with the emphasis on flavour, ori... read more

Plenty More
$49.99(AUD) inc GST
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Liven up your cooking with a POSH TART! Whether it's a delicious savoury seafood quiche, a sticky fruit crostata or a traditional tomato tart, tarts have the edge over pies any day. Posh Tarts offers over 70 amazing recipes co... read more

Posh Tarts: Over 70 Recipes, from Gorgeous Galettes to Perfect Pastries
$29.99(AUD) inc GST
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The failsafe family-friendly meal plan that makes veg the hero, for those scaling back but not cutting out meat altogether.

Three Veg and Meat: More Veg, Less Meat; Flip the Balance on Your Plate
$39.99(AUD) inc GST
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Category:

 Food

Awards:Winner of Galaxy National Book Awards: Tesco Food & Drink Book of the Year 2010.

Yotam Ottolenghi has established himself as one of the most exciting new talents in the world of cookery. This collection of vegetarian recipes includes recipes based on strong flavours and fresh combinations. It has sections devoted to cooking greens, pulses, tofu, roots, squashes, rice and cereals and many other foods.

Plenty
$49.99(AUD) inc GST
Available Stock: 2

Category:

 Food

Explore the vast scope of Indian cooking in this comprehensive collection of regional recipes from renowned Indian chefs, named for the traditional Indian lunch pail.
 
Opening Tiffin unlocks for readers the diverse flavor... read more

Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine
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A collection of delicious, healthy, vegetarian family recipes from the Green Kitchen Stories blog. David Frenkiel and Luise Vindahl Andersen are the new faces of exciting vegetarian food. Their Green Kitchen Stories blog has a cult foll... read more

Green Kitchen: Delicious and Healthy Vegetarian Recipes for Every Day
$49.99(AUD) inc GST
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Category:

 Food

Reading Level:5 Cooking

Are your kids tired of the same old sandwiches day-in, day-out? Do you struggle to think of ways to make lunchtime fun? Struggle no longer ... The School Lunchbox Dad is here to save the day!
George Georgievski, creator of the hugely popular School Lunchbox blog and social media... read more

Lunchbox Express
$24.99(AUD) inc GST
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Category:

 Food

Awards:Short-listed for ABIA Illustrated Book of the Year 2015.

Community is all about sharing good food, giving you endless ideas on delicious salads to serve up for your family, friends and neighbours. These simple, sustainable and healthy recipes feature fresh, seasonal produce and inject colour, life and flair... read more

Community: Salad Recipes from Arthur Street Kitchen
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Home baking is hot, and Cressida Bells Cake Designs takes the fun a step further. Cressida Bells new book is a startlingly innovative and original take on the art and craft of cake decoration. Cressida is a scion of the famous Bloomsbury Group of artists her grandmother was artist Vanessa Bell and the... read more

Cressida Bell's Cake Design: Fifty Fabulous Cakes
$49.95(AUD) inc GST
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